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Spring Champagne and 
Seafood Cruise
Calling all Seafood lovers!!! Join us for a Spring Evening event on April 4, to welcome you to the Brand New dining concept of Manta Ray seafood restaurant. Saffron will be providing the luxury teak Junk to transport you from Central to Discovery Bay's brand new alfresco dining experience overlooking the serene bay.

Once on board Saffron, champagne and oysters will be served as an aperitif as we cruise the calm Hong Kong waters at dusk taking in the Disneyland fireworks display. We will arrive at the magnificent new beach front restaurant Manta Ray, for a wonderful seafood meal prepared by acclaimed Chefs Mark Langdale and Jason Oakley.

With tables set up al fresco and overlooking the bay, you will get to enjoy a night under the stars and warm spring breeze, sampling the finest fresh Australian seafood with matching wines.

After dinner, we will again board Saffron for a final after dinner journey complete with digestives and cigars, returning into Central with style.




Menu

ON THE BOAT
CHAMPAGNE & CANAPE RECEPTION

SUSHI PLATTER
SMOKED SALMON CANNOLI
OYSTER BLOODY MARY SHOOTERS
PRAWN & AVOCADO BROUCHETTE
FRESHLY SHUCKED NATURAL OYSTERS

***

ON ARRIVAL
TUNA 'MENAGE A TROIS'

MANTA RAY NICOISE
TARTAR, SHALLOTS & LIME SALT
CORIANDER & GINGER SPRING ROLL

***

THE MAIN EVENT
FISH & CRUSTACEAN COMBO

STEAMED LOBSTER, BEARNAISE SAUCE
PAN-SEARED SALMON, PONZU BEURRE BLANC

SERVED WITH SALADS, VEGETABLES AND CONDIMENTS

***

SOMETHING SWEET
A HAPPY ENDING

CHOCOLATE MARQUIS
COCONUT CREAM BRULEE




Availability is limited, so please book in advance!!

Event Information:
Date: Wednesday 4 April 2007
Pickup: 19:15 from Queens Pier TBC
Finish: About 23:00
Cost: only HK$880 per person

For an enchanted evening, please book your place on-line by clicking on the following link.





Call the office for further enquiries on +852 2857 1311 or e-mail us @ info@saffron-cruises.com

Coming 
Events

During 2010

Saffron Cruises now have 16 wonderful boats for you to choose from including "Wing Sing" the traditional 3 mast sailing junk, ideal for weddings at sea. Tarragon a 82ft cruiser that can take over 50 people in pure luxury, plus our favourite full teak Junk Saffron ideal for fun days out on the water... We are number one in Hong Kong for planning parties on the water...

No.1 for Chinese Junk Boats, Cruisers and Sailing Yachts in Hong Kong
Fun days out at sea, overnight stays, private dinner parties, birthdays parties, cocktail receptions, weddings, photo and film shoots for private and corporate clients alike we are number one for choice for boat charters in Hong Kong. Quality food and drink packages supplied some of Hong Kong's leading restaurants...

Call +852 2857 1311 for more details


Perfect 10

10 great ideas to do aboard Saffron.